Menu Selection
#1
1 Item buffet-$16.95
2 Item buffet-$17.95
Plated-$18.95

*Lasagna Meat or Vegetarian Served with garlic bread.

*Spaghetti Spaghetti
Served with meatballs and fresh marinara sauce or served with a fresh Bolognese sauce. Served with garlic bread.

*Teriyaki or BBQ Chicken
Served with a choice of rice pilaf, garlic mashed potatoes or butter & parsley pasta.

*Vegetarian Primavera
Portobello mushrooms and seasonal vegetables tossed in olive oil and garlic.

*Beef Burgundy
Tender chunks of slow roasted beef sautéed with mushrooms and served in a burgundy wine sauce. Served with pasta.

Menu # 1
items are served with a choice of the following:

• Garden salad
• Caesar salad or
• Mandarin style salad

A choice of sliced house baguette or assorted house baked dinner rolls with butter and coffee or tea.

* Add 1 item from this category to any buffet for $1.00.

Menu Selection
#2
1 Item buffet-$18.95
2 Item buffet-$20.95
Plated-$22.95

*Chicken Fettuccini Alfredo
Strips of tender breast of chicken sautéed in our own creamy Alfredo sauce garnished with parsley and Parmesan cheese.

*Chicken Picatta
A Tender breast of chicken served in a lemon butter and caper sauce.

*Chicken Marsalla
Tender chicken breast served in a Marsalla mushroom sauce.

*Roasted Pork
Loin Slow roasted to perfection and served with an apple glaze or a honey Dijon cream sauce.

*Grilled Tri Tip
Our own marinated and charbroiled Tri Tip. Served with a Marsalla mushroom sauce or a brown peppercorn sauce.

*Beef Stroganoff
Tender chunks of slow roasted beef sautéed with green onions, herbs and mushrooms. Simmered in a Marsalla beef sauce, finished with sour cream and served with pasta.

*Sole Almondine
Fresh sautéed sole served in a lemon butter and herb sauce. Finished with toasted almonds.

*Add 1 item from this category to any buffet for $2.00.

Menu Selection
#3
1 Item buffet-$19.95
2 Item buffet-$21.95
Plated-$23.95

*Cornish Game Hen
Slow roasted and finished in a mushroom and sage glaze.

*Chicken Pancetta
Tender chicken breast served in a seasoned cream sauce with Pancetta.

*Birdies own Chicken Parmesan
A Tender breast of chicken, breaded, baked and served in our house marinara sauce. Finished with Mozzarella cheese.

*Stuffed Pork Loin
Tender pork loin stuffed with an apple rosemary stuffing. Finished with an apple brandy glaze.

*Charbroiled Coullotte Steak
A 10 ounce marinated and charbroiled Tri Tip steak Served with a choice of a Marsalla mushroom sauce or a brown peppercorn sauce. Served as a plated dinner …..$21.95

*Grilled Salmon
Fresh grilled salmon filet finished with an orange pineapple sauce.

*Add 1 item from this category to any buffet for $3.00.